Chalet Supply

We stock luxury chalets with rare wines, champagne and spirits across the Alps. From the seasonal cellar to a guest's impossible request: one supplier, one point of contact, delivered to the door.

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Stocking the chalet for the season? Consider it done.

Email us — geert@impossible-drinks.com Prefer to talk? Call Geert on +31 (0)6 81 30 24 53.

One call away, in every resort.

Click a region for details.

What we do

Seasonal cellar stocking

Before the first guests arrive, the cellar is done. With our Michelin-starred hospitality background we compose a cellar that matches your guest profile, your menus and your price points, delivered before opening and restocked through the season.

Rare & fine sourcing

Grand cru Burgundy, prestige champagne, aged single malts and rare tequila. Give us a name, a vintage or a photo of the label and our team tracks it down through our international network. No request is too rare.

In-season guest requests

A guest asks for their birthday vintage, a bottle they had in a restaurant once, or a magnum for tomorrow night. One message to us and it is handled: sourced, confirmed and delivered to the chalet, discreetly.

Delivery regions

Verbier & the Valais

Verbier · Nendaz · Crans‑Montana

The Four Vallées and the sunny side of the Valais. We supply managed chalets and private homes from Verbier's luxury quarter to Crans-Montana.

Zermatt & Saas-Fee

Zermatt · Saas‑Fee

Car-free doesn't mean supply-free. We coordinate the last mile into Zermatt so bottles arrive at the chalet, not at the valley station.

Gstaad & the Bernese Oberland

Gstaad · Saanen · Wengen

Discreet supply for the Saanenland's private chalets and family estates, from everyday pouring wine to bottles that never reach a shop shelf.

St. Moritz & the Engadin

St. Moritz · Davos · Klosters

The Engadin's grand houses and Davos and Klosters in season: cellars composed, delivered and kept topped up through the winter.

Courchevel & Les Trois Vallées

Courchevel 1850 · Méribel · Val Thorens

The world's largest ski area and its most demanding guests. We supply chalet operators across all three valleys, timed around Saturday changeovers.

Val d'Isère & Tignes

Val d'Isère · Tignes

High-altitude, long season. From early December to May we keep Espace Killy chalets stocked, whatever the snowfall does to the roads.

Chamonix & Megève

Chamonix · Megève · Saint‑Gervais

The Mont Blanc valley, from Chamonix's alpine classics to Megève's gastronomic chalets, supplied from our European cellars.

Lech, Zürs & the Arlberg

Lech · Zürs · St. Anton · Oberlech

Austria's most exclusive corner. We supply Lech and Zürs's chalets and lodges, including ski-in properties reached by snowcat after dark.

Kitzbühel & the Tirol

Kitzbühel · Ischgl · Sölden

From Kitzbühel's legendary chalets to the Paznaun and Ötztal valleys: reliable delivery throughout the Tirolean winter.

Impossible Drinks supplies fine wine, champagne, whiskey and rare spirits to luxury chalets across the French, Swiss and Austrian Alps. Orders are typically delivered to the door within 4 to 5 working days, sourced from quality, traceable cellars and delivered in perfect condition. We work with chalet management companies, rental agencies, estate managers, concierge services and owners directly.

Managing a chalet somewhere not listed here? We deliver across the Alps and beyond: these regions are simply the resorts we call on most. Wherever your chalet is, ask us.

Frequently asked questions

Which resorts do you deliver to?
We deliver to the door across the Alps, including Verbier, Zermatt, Gstaad, St. Moritz, Courchevel, Val d'Isère, Chamonix, Megève, Lech, St. Anton and Kitzbühel. Other resorts are available on request.
How quickly can you deliver to a chalet?
Orders typically arrive within 4 to 5 working days, delivered to the chalet and timed around guest arrivals and changeover days.
Who typically places chalet orders?
We work with chalet managers, F&B managers, procurement teams, concierge services, rental agencies, estate managers and with owners directly. One point of contact handles your order from request to delivery.
Can you stock the cellar before the winter season?
Yes. With our Michelin-starred hospitality background we help compose a cellar that matches your guest profile, your menus and your price points, delivered before opening and restocked through the season.
Is there a minimum order for chalet supply?
No. We supply anything from a single rare bottle for a guest's table to a full cellar for the season.
Can you source a specific bottle a guest has requested?
Yes, this is what we do best. Give us the name, vintage or even a photo of the label and our team tracks it down through our international network. No request is too rare.
Do you work with chalet management companies and rental agencies?
Yes. We supply single chalets and full portfolios alike, with one point of contact across all properties and delivery coordinated per chalet.
How do you handle urgent requests during a stay?
Contact us and we will look at what is realistic. We respond quickly and, when timing is critical, we propose practical alternatives that are available near you.